This restaurant is directly operated by Midoriya, a shop that specializes in Hagi meat. It uses Mishima beef, which is said to be the breed from which Wagyu beef originates, as well as Kenran beef, which is derived from that same lineage. Our popular hamburg steak is filled with the great taste of Kenran beef. You’ll be addicted once you try it. There is also a counter for ordering food to go.