Enjoy yakiniku and steaks made with the finest beef and other ingredients.
This yakiniku restaurant is directly managed by Midoriya Farm, which handles everything from cattle breeding to sales of Kenran beef, which is descended from Mishima beef, the original breed of Wagyu beef. This restaurant is dedicated to the delicious flavor of beef and other ingredients used in its dishes. It offers a relaxing space where diners can enjoy satisfying yakiniku and steak.
Basic info
Seating capacity | 80 seats (private rooms available)団体客対応可(25名まで) |
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Remarks | Credit cards accepted/Visa・Master・JCB・AMERICANEXPRESS Wheelchair accessible(There are some steps.) Service available in foreign languages (English) Free Wi-Fi available |
Phone | '+81 838-26-0141 |
Address | 89 Horiuchi, Hagi-shi |
Open | 17:00~22:00(LO.21:30) ※ランチは予約制 20名様より 11:30~14:00 |
Holiday | Mondays (the following day in the case of a public holiday) |
Parking | 40 spaces |
Website | https://www.mishimaushi.com/ |